Green Tea Chicken Soup
Green Tea Chicken Soup Ingredients: 2 quarts water 6 to 7 bags of green tea 2 Tablespoons grapeseed oil 1 red onion, chopped 4 garlic cloves, chopped finely 2 carrots, chopped 1 cup chopped celery (about 2 stalks) 1 teaspoon fresh thyme, chopped 1 bay leaf 2 chicken breasts, chopped into medium-sized pieces 2 teaspoons sea salt 2 teaspoons black pepper Directions: Bring 2 quarts of water to a boil, then turn off the heat and add tea bags. Allow to steep for 10 minutes, then remove tea bags. Place chicken into pot and bring to a boil again, then… Read More »